Riesling Tradition White
- Country: France
- Region: Alsace
- Wine Type: White (Riesling)
- Wine Name: Riesling Tradition Sélection White Wine
- Grapes:100% Riesling
- Fragrance: Floral bouquet of great finesse, with hints of citrus.
- Taste: Balanced taste, slightly acidic and pleasant.
- Food Pairings:
- Appetizers (avocado and langoustines – Norway lobsters or Dublin Bay prawns)
- Trout
- Shellfish
- White meats (pork; white meat turkey; chicken)
- Cheeses (blue cheese; goat cheese)
- Sauerkraut
- Serving Temp: (°F): 52°.
- Alcohol Content (%): xxx
General
The Riesling is the prince of all Alsatian varietals. Our Riesling Tradition is dense and complex, with a delightful balance between fresh fruit and light, velvety white chocolate tannins. This dry white wine is fresh and fruity, with a hint of acidity that stimulates the appetite.
Gewurz. White
- Country: France
- Region: Alsace
- Wine Type: White (Gewurztraminer)
- Wine Name: Gewurztraminer Late Harvest White Wine
- Grapes: 100% Gewurztraminer
- Fragrance: Complex aromas of honey, candied fruits, spices and flowers.
- Taste: Very rich and pleasing. Medium to low acidity.
- Food Pairings:
- Excellent as an aperitif
- Foie gras
- Meats (duck; chicken; pork)
- Seafood (shrimp; crab)
- Delicately-flavored Cheeses and Dried Fruits
- Roasted or Naturally Sweet Vegetables (squash; bell pepper; eggplant red onions, carrots; artichokes)
- Serving Temp: (°F): 55°.
- Alcohol Content (%): xx.x
General
Gewurztraminer Late Harvest has a yellow gold color. This wine is rich, complex and well structured. Its flavors will delight your nose and your palate! A tremendously aromatic wine, Gewurztraminer Late Harvest smells of roses, lychee nuts and spices like clove and allspice. A very popular selection, it is also an excellent candidate for aging.
Crémant d’Alsace White
- Country: France
- Region: Alsace
- Wine Type: White (Sparkling
- Wine Name: Crémant d’Alsace Brut Sparkling White Wine
- Grapes: 100% Pinot Noir
- Fragrance:Apples and citrus.
- Taste: Intense and fruity.
- Food Pairings:
- Excellent as an aperitif
- Appetizers (spring or egg rolls; tapas; caviar)
- Cheeses (brie; fondue; goat cheese)
- Meats (duck)
- Fish (grilled sea bass; haddock; salmon)
- Shellfish (oysters; mussels; shrimp; prawns)
- Desserts (chocolates; shortbread cookies; ice cream)
- Serving Temp:(°F): Between 41 and 45°.
- Alcohol Content (%): xx.x
General
Crémant d’Alsace is a delicious sparkling white wine! Made from Pinot Noir grapes, its intense fruity taste (and the smoothness of its bubbles) makes Crémant d’Alsace easy to drink. It is a wonderful accompaniment to your favorite seafood or desserts.